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Prep
30m
Cook
1h 30m
Total
2h
Prep
30m
Cook
1h 30m
Total
2h
Ingredients
Method
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Step 1
Add the butter and oil to a large or wide casserole dish or Dutch oven. Place over low heat and add the onions. Slowly caramelise for about 45 minutes.
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For
4
M
I
25
g
Salted butter
2
tbsp
Olive oil
2
Large onions, finely sliced
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