Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Place the garlic in a pan with vegetable oil. Cook slowly for around 30-40 minutes until soft, it should be barely bubbling or around 90c. Allow to cool to room temperature.
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For
4
M
I
250
ml
Vegetable oil
2
Large bulbs of garlic, peeled
1
Egg
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Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Place the garlic in a pan with vegetable oil. Cook slowly for around 30-40 minutes until soft, it should be barely bubbling or around 90c. Allow to cool to room temperature.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
250
ml
Vegetable oil
2
Large bulbs of garlic, peeled
1
Egg
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
