logo
homepage-image

Herb Crusted Rack of Lamb

Cooked over beautiful vegetables and pops of salty deliciousness from olives and capers, this dish is a real winner. The perfect, lighter, alternative to a Sunday roast.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Season both sides of the lamb. Place into a frying pan over a high heat until seared, you want it looking golden brown. Flip and repeat. Remove from the pan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

1

Rack of lamb

Seasoning

1

handful

Parsley

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

homepage-image

Herb Crusted Rack of Lamb

Cooked over beautiful vegetables and pops of salty deliciousness from olives and capers, this dish is a real winner. The perfect, lighter, alternative to a Sunday roast.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Season both sides of the lamb. Place into a frying pan over a high heat until seared, you want it looking golden brown. Flip and repeat. Remove from the pan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

1

Rack of lamb

Seasoning

1

handful

Parsley

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel