Chimichurri Garlic Bread

Name: Chimichurri Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1/2 Ciabatta; 1 handful Parsley; 1 handful Coriander; 2 Red chillis; 1/2 Shallot; 3 cloves Garlic; 1 tsp Dried oregano; 5 tbsp Olive oil; 1-2 tbsp Red wine vinegar; Seasoning; 2 handfuls Shredded mozzarella; Honey

A really excellent snack. Really fresh flavours coming from the herbs combined with the crunch of the bread and that melted cheese. Delicious!

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 180c/356f fan.

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For

1/2

Ciabatta, large

Chimichurri

handful

Parsley, large, finely chopped

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Chimichurri Garlic Bread

A really excellent snack. Really fresh flavours coming from the herbs combined with the crunch of the bread and that melted cheese. Delicious!

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 180c/356f fan.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1/2

Ciabatta, large

Chimichurri

handful

Parsley, large, finely chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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