Cook
15m
Ingredients
Method
Turn cooking mode on
Step 1
In a large frying pan, over a medium/high heat, add the oil. Fry off chorizo for a minute and then add the prawns. Cook for 1-2 minutes per side until pink and cooked through. Remove the chorizo and prawns, leaving the oil in the pan.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
tbsp
Olive oil
100
g
Chorizo, sliced into thin rounds
160
g
King prawns, deveined
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Cook
15m
Ingredients
Method
Turn cooking mode on
Step 1
In a large frying pan, over a medium/high heat, add the oil. Fry off chorizo for a minute and then add the prawns. Cook for 1-2 minutes per side until pink and cooked through. Remove the chorizo and prawns, leaving the oil in the pan.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
tbsp
Olive oil
100
g
Chorizo, sliced into thin rounds
160
g
King prawns, deveined
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
