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Steamed Fish with Sizzling Oil

This is a beautiful and simple dish, that’s sure to impress. Pour over that hot oil when it’s on the table for that wow moment. It’s really healthy, super fresh and takes less than 20 minutes to prepare.

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Finely slice your spring onions, ginger and chilli.

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For

2

M

I

300

g

Fillet of white fish (I used cod)

3

Spring onions

2

inch

Piece of ginger, peeled

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chopping-block-knife-white

Cook along with all of our recipes

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homepage-image

Steamed Fish with Sizzling Oil

This is a beautiful and simple dish, that’s sure to impress. Pour over that hot oil when it’s on the table for that wow moment. It’s really healthy, super fresh and takes less than 20 minutes to prepare.

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Finely slice your spring onions, ginger and chilli.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

300

g

Fillet of white fish (I used cod)

3

Spring onions

2

inch

Piece of ginger, peeled

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel