logo
homepage-image

Fondue Roast Potatoes

These beautiful roast potatoes get covered in that classic fondue cheese. Serve with slices of saucisson sec and cornichons.

Prep

30m

Cook

1h

Total

1h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat your oven to 210c/410f fan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1.5

kg

Maris piper potatoes, peeled and cut into even chunks

Salt

1/2

tsp

Bicarbonate of soda

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

homepage-image

Fondue Roast Potatoes

These beautiful roast potatoes get covered in that classic fondue cheese. Serve with slices of saucisson sec and cornichons.

Prep

30m

Cook

1h

Total

1h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat your oven to 210c/410f fan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1.5

kg

Maris piper potatoes, peeled and cut into even chunks

Salt

1/2

tsp

Bicarbonate of soda

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel