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Pan-Roast Duck Breast with Pancetta and Creamy Mash

A super simple but impressive winter dish.

Cook

25m

Ingredients

Method

Turn cooking mode on

Step 1

Boil potatoes for 10-15mins until a knife slips through easily. Drain.

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For

2

M

I

2

Duck breasts

600

g

Maris piper potato

150

g

Salted butter

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homepage-image

Pan-Roast Duck Breast with Pancetta and Creamy Mash

A super simple but impressive winter dish.

Cook

25m

Ingredients

Method

Turn cooking mode on

Step 1

Boil potatoes for 10-15mins until a knife slips through easily. Drain.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

2

Duck breasts

600

g

Maris piper potato

150

g

Salted butter

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel