Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Slice the peppers in half, remove the seeds and stem. Place onto a baking tray, skin side up. Place under a preheated grill for 20-30 minutes until a nice char appears.
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For
4
M
I
3
Red peppers
50
g
Walnuts, plus extra for topping
50
g
Breadcrumbs
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Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Slice the peppers in half, remove the seeds and stem. Place onto a baking tray, skin side up. Place under a preheated grill for 20-30 minutes until a nice char appears.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
3
Red peppers
50
g
Walnuts, plus extra for topping
50
g
Breadcrumbs
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
