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Spanakopita

Beautiful crisp buttery filo with a spinach and feta filling. It’s the perfect centre piece to any mezze dinner or to have on a picnic.

Cook

50m

Ingredients

Method

Turn cooking mode on

Step 1

Add olive oil to a large saucepan over a low heat. Add the onion and garlic and sweat for 5 minutes until soft and translucent.

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For

4

M

I

1

Onion, diced

3

cloves

Garlic, crushed

Olive oil

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homepage-image

Spanakopita

Beautiful crisp buttery filo with a spinach and feta filling. It’s the perfect centre piece to any mezze dinner or to have on a picnic.

Cook

50m

Ingredients

Method

Turn cooking mode on

Step 1

Add olive oil to a large saucepan over a low heat. Add the onion and garlic and sweat for 5 minutes until soft and translucent.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

1

Onion, diced

3

cloves

Garlic, crushed

Olive oil

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel