Cook
20m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the potatoes into wedges. Place into a large pan of salted cold water. Bring to the boil and boil for 3-5 minutes until a knife slips through. Drain and allow to steam dry for a few minutes.
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For
2
M
I
2-3
Maris piper or rooster potatoes
Salt
1/2
tsp
Garlic powder
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Cook
20m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the potatoes into wedges. Place into a large pan of salted cold water. Bring to the boil and boil for 3-5 minutes until a knife slips through. Drain and allow to steam dry for a few minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2-3
Maris piper or rooster potatoes
Salt
1/2
tsp
Garlic powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
