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Air Fried Yorkshire Puddings

These air fried Yorkshires couldn't be easier. Leave the mix in the fridge overnight for the best flavour but they are still fantastic after just 30 minutes.

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Add the egg to a large bowl with the flour and whisk until smooth. Add the milk and whisk until smooth again.

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For

4

M

I

40

g

Plain flour

1

Egg, medium

75

ml

Whole milk

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homepage-image

Air Fried Yorkshire Puddings

These air fried Yorkshires couldn't be easier. Leave the mix in the fridge overnight for the best flavour but they are still fantastic after just 30 minutes.

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Add the egg to a large bowl with the flour and whisk until smooth. Add the milk and whisk until smooth again.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

40

g

Plain flour

1

Egg, medium

75

ml

Whole milk

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel