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Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Turn cooking mode on
Step 1
Add the feta, yoghurt, beetroot, garlic, lemon juice, olive oil and salt to a blender. Blend for 2-3 minutes until smooth.
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For
4
M
I
190
g
Feta
150
g
Thick Greek yoghurt
2
Cooked beetroots
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Cook along with all of our recipes
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Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Turn cooking mode on
Step 1
Add the feta, yoghurt, beetroot, garlic, lemon juice, olive oil and salt to a blender. Blend for 2-3 minutes until smooth.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
190
g
Feta
150
g
Thick Greek yoghurt
2
Cooked beetroots
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
