Cook
58m
Ingredients
Method
Turn cooking mode on
Step 1
Peel, cut and place the potatoes into cold salted water. Boil for around 15 minutes or until soft. Drain.
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For
2
M
I
1
kg
Albert Bartlett potatoes
100
g
Butter
1
splash
Milk
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Cook
58m
Ingredients
Method
Turn cooking mode on
Step 1
Peel, cut and place the potatoes into cold salted water. Boil for around 15 minutes or until soft. Drain.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
kg
Albert Bartlett potatoes
100
g
Butter
1
splash
Milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
