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lunch
tapas
soup
vegetable
vegetarian
Cook
25m
Ingredients
Method
Turn cooking mode on
Step 1
Soak the bread in a bowl of cold water for 10 minutes.
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For
4
M
I
1
kg
Ripe tomatoes, roughly chopped with any green stem removed
Red pepper, deseeded and roughly chopped
Green pepper, deseeded and roughly chopped
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