Ingredients
Method
Turn cooking mode on
Step 1
Place the sugar and water into a saucepan over a medium-high heat. Stir the sugar until it dissolves and stop stirring. Allow the syrup to bubble until the syrup starts to become golden. Remove from the heat and swirl to get an even colour.
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Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Place the sugar and water into a saucepan over a medium-high heat. Stir the sugar until it dissolves and stop stirring. Allow the syrup to bubble until the syrup starts to become golden. Remove from the heat and swirl to get an even colour.
Made it? Claim it.
Cancel
