Now this isn’t a traditional recipe, but I prefer a tomato based sauce for this particular dish. Crisp herby potatoes with a fresh flavour filled sauce and gorgeous aioli. It’s perfect for summer time tapas style eating.
Cook
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 200c/180c fan.
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For
4
M
I
1
large
Garlic bulb
Olive oil
Salt
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Now this isn’t a traditional recipe, but I prefer a tomato based sauce for this particular dish. Crisp herby potatoes with a fresh flavour filled sauce and gorgeous aioli. It’s perfect for summer time tapas style eating.
Cook
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 200c/180c fan.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
1
large
Garlic bulb
Olive oil
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections